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An Evening with J. Alexander’s and Cakebread Cellars: Four Courses, Exceptional Pairings
June 24 @ 6:30 pm – 8:00 pm

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- Jumbo shrimp sautéed in Cakebread Sauvignon Blanc, smoked paprika, baguette
- Paired with Cakebread Cellars Sauvignon Blanc
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- Baby arugula, crispy panko, feta, cucumbers, pistachios, house vinaigrette
- Paired with Cakebread Cellars Chardonnay
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- Red wine reduction, fondant potatoes
- Paired with Cakebread Cellars Cabernet Sauvignon
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- Balsamic gastrique, fresh whipped cream
- Paired with Cakebread Cellars ‘Two Creeks Vineyards’ Pinot Noir
Want to add your event for FREE to our calendar? Enter your info here. They are usually live within 2 days.
Want MORE promotion options (Instagram, newsletters, etc)? Email hello (AT) hvilleblast.com. We’re ready to help you!